Making fresh, healthy food fun!
Here at Holy Cross Prep, we understand that nourishment is an integral part of the school day. Lunchtime is a special experience; our pupils learn valuable social skills as they share a meal together.
We are delighted to announce that from September 2025 we will be in partnership with Accent, an award-winning specialist catering company that works exclusively with independent schools. By promoting an inclusive, collaborative environment, our catering team is able to provide healthy, nutritious and seasonal menus to help our young minds work to the best of their ability, whilst developing a positive relationship with food.
All meals are prepared in-house using fresh ingredients. Based on a three-week rota, Accent’s carefully-selected menus provide the best source of nourishment for our pupils, ensuring that they enjoy a well-balanced, healthy diet as part of their daily learning. Pupils are encouraged to try new foods at regular ‘tasting tables’, ‘how to’ demonstrations and themed lunches – a fancy-dress accessory is never far away when the occasion arises!
Menus are tailored depending on the age of the pupil, the ethos, however, remains the same; never to compromise on the commitment to their craft – creating amazing food from quality produce by skilled chefs. The food is prepared from fresh ingredients. All meat is Red Tractor (UK sourced) accredited; fruit & vegetables are UK sourced where possible & fish from sustainable stocks. The focus is on producing great tasting food from scratch, so you will not find our chefs using packet mixes or ready to use sauces.
Menus vary each term to reflect the changing nature of the seasons, encouraging pupils and staff to enjoy locally-sourced, environmentally-friendly produce. Sustainability is a key part of Accent’s message, and pupils are encouraged to take a proactive approach to their eating habits in order to avoid waste. We are proud to partner with the National Farmer’s Union to support local suppliers and help our schools learn the importance of food provenance and the process food goes to from field to fork.
The girls’ welfare is Accent’s top priority, and the team caters for all dietary requirements with care and attention.
Visit Accent’s website to find out more about their first-rate service.
